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Fresher
6 Months - 12 Months
1 Year - 2 Years
2 Years - 3 Years
3 Years - 5 Years
5 Years - 7 Years
≥ 7 Years
₹ 5000 - ₹ 7000
₹ 7000 - ₹ 9000
₹ 9000 - ₹ 11000
₹ 11000 - ₹ 13000
₹ 13000 - ₹ 15000
₹ 15000 - ₹ 20000
₹ 20000 - ₹ 25000
₹ 25000 - ₹ 30000
₹ 30000 - ₹ 40000
₹ 40000 - ₹ 50000
≥ ₹ 50000
Required Can cook,Cooking foods
Chef
Required Can cook,Cooking foods,Flexible,Keen to new learning
We are seeking a skilled and dedicated Chef Commis 2 to lead and manage the kitchen operations at the outlet. Key Responsibilities: Independently prepare and present high-quality food items Ensure kitchen hygiene, cleanliness, and food safety standards Manage inventory and coordinate daily kitchen requirements Maintain consistency in taste and presentation Take full ownership of the kitchen in absence of a senior chef Note: Multiple openings at different location:- In Maharashtra- 1.Sangali 2.Sanjay Ghodawat Univ 3.Ichalkaranji
Required Can cook
Need a chinese chef expert in making momos and spring rolls
Required Can cook,Cooking foods,Flexible,Keen to new learning, loyalty,
Required Can cook,Cooking foods,Flexible
Required Cooking foods
Tandoor chef
Should be specialised in fast food and quick in handling pressure in case of high foot fall
Required Can cook,Flexible,Keen to new learning
Required Can cook Tandoor , chinese ,Indian dishes
Chef for cafe
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