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Fresher
6 Months - 12 Months
1 Year - 2 Years
2 Years - 3 Years
3 Years - 5 Years
5 Years - 7 Years
≥ 7 Years
₹ 5000 - ₹ 7000
₹ 7000 - ₹ 9000
₹ 9000 - ₹ 11000
₹ 11000 - ₹ 13000
₹ 13000 - ₹ 15000
₹ 15000 - ₹ 20000
₹ 20000 - ₹ 25000
₹ 25000 - ₹ 30000
₹ 30000 - ₹ 40000
₹ 40000 - ₹ 50000
≥ ₹ 50000
Required Cleanup & maintenance,handle-Handling non-veg,Others
Required Serving tables,Cleanup & maintenance,Others
Responsibilities: • Delegate tasks to restaurant staff and supervise their performance. • Maintain a fully-stocked inventory and order food supplies, as needed. • Manage dining reservations. • Arrange to have shifts covered (e.G. When employees take time off). • Help staff resolve on-the-job challenges. • Track daily costs and revenues. • Balance the cash register at the end of the shift. • Coordinate with suppliers as they deliver food product orders. • Ensure client satisfaction and gracefully handle any complaints. • Open or close the restaurant (when responsible for the first or last shift). • Inform the next Shift Manager about pending tasks. • Report maintenance and training need
Required Speaking fluent English,Others
Required Serving tables,Cleanup & maintenance,handle-Handling non-veg,Others
Qsr restaurant Manager
Required Head Chef and Junior Cook for canteen
Required Serving tables,Cleanup & maintenance
Oyo hotel manager handling hotel registar
Hotel Manager to manage check in check out
Required Serving tables, Handling guests and taking orders from guests
We required staffing for our services maintenance all categories in service team .
Required Serving tables,Cleanup & maintenance,Speaking fluent English,handle-Handling non-veg,handle-Handling alcohol
Required Others
Blood sample collection
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